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Passover Seder – SAVE THE DATE!!

April 15 @ 5:30 pm - 7:30 pm

Tuesday, April 15th, 5:30-7:30 PM
Fairfield, CT

Open to the Public 

A catered four-course festive meal will be served. Ticket sales will begin on March 10th.

Introducing David Sasso, Songleader

Your ticket price includes our four-course menu, catered by Ed’s Flavor Fusion of Norwalk

  • Garden salad with egg
  • Matzoh ball soup
  • Choice of entree: Chicken, Salmon, or Vegan
  • Roasted potatoes and spring vegetables
  • Coffee service and desserts

BYO Wine

 

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Price: $40.00
Price: $50.00
Price: $10.00
Attendee Information*
Please use the blue plus (+) sign at the right of the first attendee row to add the additional attendees you are registering. Please be sure to enter one meal choice for each attendee.
Name
Meal Choice (Enter one of the following: Chicken, Salmon, or Vegan)
 
Please consider volunteering
We're looking for folks who would like to bring flour-free desserts, charoset, or be readers at the seder. Select one or more ways to participate.

Billing Information

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Address*
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Details

Date:
April 15
Time:
5:30 pm - 7:30 pm
Event Category: