Charoset - Caryl Frohnhoefer

-       6 cups peeled, cored and chopped finely Granny Smith apples

-       2 lemons, juiced

-       1 cup chopped walnuts

-       1 cup raisins

-       ½ cup honey

-       1 tsp cinnamon

-       ¼ cup sweet red wine (Manischewitz)

Directions:

In a large bowl combine all of the ingredients.  Serve.